Sunday, February 14, 2010

Happy Love Day!


Homemade gluten-free shortbread (crumbled)
topped with berry coulis and a cashew nut
(to be eaten with a heart spoon, of course!)
xxx
Posted by Juanita
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2 comments:

  1. hello juanita
    i drol over your shortbread !! cheers from Paris Pierre
    ReplyDelete
  2. This looks delicious, have a great day.
    ReplyDelete

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